Welcome to Melbourne Foodie. The blogspace of a young foodie with a passion for cooking, fine dining and quality food and produce. Melbourne Foodie, along with the other sources I write for is my way of casually expressing and recording some of the experiences I have had for others to enjoy. I always welcome any feedback, comments or restaurant suggestions you may have and would love to hear from you soon.

MUST VISIT SOON: Livingroom, Hare & Grace

MOST RECENT FEASTINGS: Pei Modern, Sarti, PM24, Vue de Monde

BLOG OF THE MOMENT: I Eat Therefore I Am

Happy eating,

Tuesday, April 1, 2008
Trunk Restaurant & Bar
Tonight I attended a Gourmet Traveller Readers Dinner at Trunk Restaurant. A wonderful six course dinner was served, plus appetisers and matched wines from Mac Forbes. A fabulous experience with an emphasis on simple, clean flavours and quality produce. A fantastic restaurant and a very enjoyable night.

For now here are the food pics. ==REVIEW TO FOLLOW==

Beef carpaccio, watercress and shaved sovrano:

Campagna buffalo mozzarella, tigerilla and black Russian tomatoes, capers: (a tomato dish even Ed would be proud of)

Spaghettini, smoked eel, garlic, chilli and pangrattato:

Grilled blue eye cod, Puglian porcini mushrooms and orzo:

Slow cooked Rutherglen lamb and fresh borlotti beans:

Trunk's Cassata:

Labels: ,

  posted at 12:39 AM  


Post a Comment

<< Home

About Me

Name: Jon!

Thanks for visiting Melbourne Foodie. I hope you enjoy reading about my personal culinary journeys of Melbourne and beyond. Happy eating!

My Complete Profile

Rate Melbourne Foodie!
Like my posts? Vote up my buzz at Foodbuzz

Need a Professional, Customised Resume?
Jon from Melbourne Foodie is a Professional CV Writer.
  • Alpha Resumes

  • Search This Blog


    Recent Posts

    Blog Archives

    Post Topics

    Favourite Food Blogs

    More Foodie Blogs


    Blog Design by:

    Powered by:

    Photos from: