Welcome to Melbourne Foodie. The blogspace of a young foodie with a passion for cooking, fine dining and quality food and produce.
Melbourne Foodie, along with the other sources I write for is my way of casually expressing and recording some of the experiences I have had for others to enjoy. I always welcome any feedback,
comments or restaurant suggestions you may have and would love to hear from you soon.
MUST VISIT SOON: Livingroom, Hare & Grace
MOST RECENT FEASTINGS: Pei Modern, Sarti, PM24, Vue de Monde
BLOG OF THE MOMENT: I Eat Therefore I Am
For now here are the food pics. ==REVIEW TO FOLLOW==
Beef carpaccio, watercress and shaved sovrano:
Campagna buffalo mozzarella, tigerilla and black Russian tomatoes, capers: (a tomato dish even Ed would be proud of)
Spaghettini, smoked eel, garlic, chilli and pangrattato:
Grilled blue eye cod, Puglian porcini mushrooms and orzo:
Slow cooked Rutherglen lamb and fresh borlotti beans: